ASTM F1047 PDF
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Standard Specification for Frying and Braising Pans, Tilting Type
Published by | Publication Date | Number of Pages |
ASTM | 11/01/2017 | 5 |
ASTM F1047 – Standard Specification forFrying and Braising Pans, Tilting Type
1.1 This specification covers tilting frying and braising pans (also known as tilting skillets; hereinafter called braising pans) suitable for the preparation of foods by several methods, such as frying, braising, and boiling.
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